In celebration of the 100th anniversary of the ratification of the 19th Amendment @riderwlc has released "The Rider University Women’s Suffrage Centennial Cookbook." . Assembled in the tradition of the suffragist cookbooks of the 19th and 20th centuries, Rider’s cookbook honors the courage and accomplishments of the suffragists and offers the personal messages of contemporary women on the importance of voting and being an engaged citizen. . The book, dedicated to the vote, contains close to 100 recipes submitted by women from around the country. Contributors include Rider alumnae, students, faculty and staff, elected officials such as the Honorable Tahesha Way, NJ Secretary of State, and leaders of @njwomenvote100 — Lucienne Beard, executive director of the @alicepaulinstitute, and Sara Cureton, executive director of the NJ Historical Commission. . Forewords are written by Coline Jenkins, great-great-granddaughter of suffragist Elizabeth Cady Stanton, Rider professor Dr. Erica Ryan, culinary historian @beckyldiamond '90 and Marian Schneider, executive director of @verifiedvoting. . All proceeds from the sale of the cookbook will fund scholarship assistance for women attending Rider University. See our link in bio for more info.